No Bake Peanut Butter Coconut Bites (Vegan, Gluten Free)


Butter Coconut Bites

No Bake Peanut Butter Coconut Bites: delicious, easy to make, energy-boosting and super-filling. Made of just 6 simple ingredients, vegan, gluten free and healthy!

They’re easy-to-make, energy-boosting, super filling and YUM to the max.

Serves: 20-25 bites
Ingredients
Dry Ingredients
  • ¾ cup unsweetened shredded coconut
  • ¾ cup gluten-free rolled oats
  • ¼ cup ground flaxseed
  • ¼ cup chopped peanuts or other gluten-free, vegan add-ins (chocolate chips, raisins, etc.)
Ingredients
  • ¾ cup natural, unsalted peanut butter (mine is very liquidy)*
  • ¼ cup pure maple syrup
Instructions
  1. In a large bowl, mix together all of the dry ingredients: coconut, oats, flax and peanuts. Set aside.
  2. In a medium bowl, whisk together the wet ingredients: peanut butter and maple syrup.
  3. Pour wet mixture over dry mixture. Using a sturdy spatula, fold together until well incorporated.
  4. Scoop mixture into your hands and roll into bites. I like my bites to be about 1 ½ tablespoons. If the mixture is too dry, add in a bit more maple syrup and peanut butter.
  5. Enjoy!
Notes
– *Natural peanut butter works best for this recipe; the measurements were calculated based on the very drippy, liquidy nature of natural PB.
– Store in an airtight container for up to 2 weeks. If you like them firm, you can store them in the fridge.

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