Are you looking for a healthier alternative to the traditional french fries? This Air-Fried Sweet Potato Fries recipe is easy and healthy. The best part of this dish is that it doesn’t require any oil!
prep: 10 mins cook: 10 mins total: 20 mins Servings: 2 Yield: 2 servings
¼ teaspoon pepper
1 tablespoon canola oil
1 sweet potatoes, peeled and cut into 1/2 inch wide fries
? teaspoon garlic powder
? teaspoon ground sweet paprika
½ teaspoon kosher salt
Preheat the air fryer to 400 degrees F (200 degrees C).
Combine sweet potato fries and canola oil in a bowl and mix. Season with salt, pepper, garlic powder, and paprika. Mix until all fries are evenly coated.
Divide sweet potatoes into 2 or 3 batches for cooking. Place an even layer of sweet potatoes in the fry basket, insert in the air fryer, and cook until golden, about 10 minutes. Repeat with remaining sweet potatoes.
Per Serving: 119 calories; protein 1.1g; carbohydrates 13.5g; fat 7.1g; sodium 516mg.