Every fall, I get so excited for all the delicious apple desserts that are coming out. This year I experimented with a new recipe and it turned out amazing! The Air Fryer Brown Sugar and Pecan Roasted Apple recipe is the perfect dessert to make when you’re in need of a quick and easy treat. Try this dish today with your family or friends!
prep: 10 mins cook: 10 mins total: 20 mins Servings: 2 Yield: 32 roasted apple wedges
¼ teaspoon apple pie spice
1 tablespoon brown sugar
2 tablespoons coarsely chopped pecans
2 medium apples, cored and cut into wedges
1 tablespoon butter, melted
1 teaspoon all-purpose flour
Preheat the air fryer to 360 degrees F (180 degrees C).
Combine pecans, brown sugar, flour, and apple pie spice in a small bowl. Place apple wedges in a medium bowl; drizzle with butter and toss to coat. Arrange apples in a single layer in the air fryer basket and sprinkle with pecan mixture.
Cook in the preheated air fryer until apples are tender, 10 to 15 minutes.
Per Serving: 204 calories; protein 1.2g; carbohydrates 27.9g; fat 11.3g; cholesterol 15.3mg; sodium 44.2mg.