Apple Pie Bread

Apple Pie Bread

In this post, we’ll show you an easy recipe that can be made with all the ingredients in your pantry. It’s a sweet and delicious apple pie bread that is perfect for breakfast or dessert! The recipe will take about 45 minutes to prepare and bake so it’s a great dish to serve on any occasion. Check out the full blog post for more information!
prep: 15 mins cook: 1 hr 20 mins total: 1 hr 35 mins Servings: 12 Yield: 1 – 9×5 inch loaf

Ingredients:

1 ½ cups diced apples

1 teaspoon salt

1 cup white sugar

3 cups all-purpose flour

1 egg

1 teaspoon ground cinnamon

1 teaspoon ground cloves

4 teaspoons baking powder

2 tablespoons vegetable oil

1 ½ cups milk

Instructions:

Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9×5 inch loaf pan.

In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple. Pour into prepared pan.

Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.

Nutrition Facts:

Per Serving: 229 calories; protein 4.8g; carbohydrates 44.7g; fat 3.7g; cholesterol 17.9mg; sodium 333.2mg.

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