APPLE PIE FILLING COFFEE CAKE

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A brief about a coffee cake that tastes of apple pie filling. This moist and flavorful cake is packed with apples, cinnamon, flour and sugar!

Can you make apple pie coffee cake in advance?

You can make an apple pie coffee cake in advance by preparing the cake batter and apple pie filling ahead of time. Store the batter in the refrigerator and the apple pie filling in the freezer. When you are ready to bake the cake, thaw the apple pie filling and mix it into the batter. Bake as directed.

Can you freeze APPLE PIE FILLING COFFEE CAKE?

Yes, you can freeze apple pie filling coffee cake. Just make sure to wrap it tightly in plastic wrap or aluminum foil before freezing. It will keep in the freezer for up to 2-3 months.

How to store apple pie coffee cake?

To store apple pie coffee cake, make sure it is completely cooled before wrapping it in plastic wrap or aluminum foil. It will keep in the fridge for up to 3 days or in the freezer for up to 2-3 months.

APPLE PIE FILLING COFFEE CAKE
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APPLE PIE FILLING COFFEE CAKE

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Recipe by Ymmy Recipes Course: All Word Recipes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • 6 cups peeled and diced Granny Smith apples

  • 1 cup granulated sugar

  • 1/2 cup all-purpose flour

  • 1 teaspoon ground cinnamon

Directions

  • In a large saucepan, combine the apples, sugar, flour and cinnamon.
  • Cook over medium heat until the apples are soft and the mixture has thickened. Let cool before using in your recipe.
  • This apple pie filling recipe is easy to make and only requires a few ingredients. In a large saucepan, combine the apples, sugar, flour and cinnamon.
  • Cook over medium heat until the apples are soft and the mixture has thickened. Let cool before using in your recipe.
  • You can use this apple pie filling in your favorite recipe. It’s perfect for pies, tarts, or even cake. The possibilities are endless!