Bailey’s Sundae Coffee Drink

Bailey's Sundae Coffee Drink - All Drinks Recipes

Everyone loves a good coffee drink, but sometimes it’s hard to find one that you can enjoy without having to go out. This Bailey’s Sundae Coffee Drink recipe is the perfect option for those looking for an easy way to enjoy their favorite coffee drinks at home. It has all of the flavor of your favorite Starbucks drink with none of the guilt! ┬áIt only takes about 10 minutes and 3 ingredients! So if you’re looking for an easy way to stay on track with your diet this summer, keep reading.
Author: Kelly O’Brien

prep: 30 mins total: 30 mins Servings: 6 Yield: 6 servings


1 pint French vanilla ice cream

12 cups brewed coffee

12 fluid ounces Irish cream liqueur


Brew 12 cups of coffee. While the coffee is brewing, fill each cup with a scoop of ice cream. Be sure to use large cups (the oversized types you get at coffee houses are best). Top each scoop of ice cream with just enough Irish cream so that the ice cream looks lightly coated.

When the coffee is brewed, pour it so that each cup is filled up about halfway. It is then up to each individual to add more Irish cream, half-and-half, or sugar to suit his/her taste.

Nutrition Facts:

Per Serving: 394 calories; protein 3.7g; carbohydrates 40.7g; fat 11.6g; cholesterol 75.3mg; sodium 66.9mg.

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