Bang Bang Sauce

The recipe for bang bang sauce is quick and easy to make, but will give your dish a punch of flavor. This sweet and spicy sauce is perfect for dipping anything from fried chicken or fish to french fries or onion rings. You can also use this as a sandwich spread when you’re in the mood for something savory instead of sweet!

prep: 5 mins total: 5 mins Servings: 5 Yield: 5 servings


1 teaspoon rice vinegar

2 tablespoons sweet Thai chili sauce

½ cup mayonnaise

1 tablespoon Sriracha sauce


Combine mayonnaise, chili sauce, Sriracha, and rice vinegar in a bowl until smooth.

Nutrition Facts:

Per Serving: 170 calories; protein 0.2g; carbohydrates 3.6g; fat 17.5g; cholesterol 8.4mg; sodium 320mg.

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