Basic Guacamole Dip

Basic Guacamole Dip - Guacamole Recipes

Avocados are a staple in my house. I usually buy them on sale, then peel and dice them to use for guacamole dips or salads. This recipe is just the basics of what you need for an easy guacamole dip that can be served with tortilla chips.

prep: 20 mins total: 20 mins Servings: 28 Yield: 7 cups

Ingredients:

1 tablespoon lemon juice

2 tomatoes, diced

4 ripe avocados – peeled, pitted, and mashed

2 tablespoons minced onion

Instructions:

Thoroughly mix together the avocado, tomato, onion, and lemon juice in a bowl. Serve immediately. Store unused portions in refrigerator.

Nutrition Facts:

Per Serving: 48 calories; protein 0.7g; carbohydrates 2.9g; fat 4.2g; sodium 2.5mg.

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