Blueberry Cookies

Blueberry Cookies

Moms, you know the drill. You have a toddler who needs to be entertained for hours on end and you need a quick go-to recipe that is easy enough to make with one free hand. These cookies are not only delicious but they also happen to be healthy so your little one can enjoy them too! Plus, these blueberry cookies are super cute because of their star shape. What do you think?

Recipe Summary test Servings: 12 Yield: 2 dozen


½ cup butter

2 teaspoons baking powder

2 ½ cups all-purpose flour

½ cup milk

1 cup white sugar

2 eggs, beaten

1 pinch salt

1 cup fresh blueberries

½ teaspoon lemon extract


Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheet.

Sift together flour, baking powder and salt.

In a large bowl, cream butter or margarine with sugar. Beat in eggs and lemon flavoring. Mix in milk and flour mixture alternately in three parts, starting with the milk. Gently mix in blueberries.

Drop batter by tablespoons onto prepared sheets 1 1/2 inches apart.

Bake 12 to 15 minutes.

Nutrition Facts:

Per Serving: 252 calories; protein 4.2g; carbohydrates 39g; fat 9g; cholesterol 52.1mg; sodium 152.2mg.

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