A delicious fruit dip recipe is the perfect way to make sure your kids are eating their fruits and veggies, but it can also be a delicious treat for adults too. Here’s how to make Bonnie’s Fruit Dip Recipe!
prep: 15 mins total: 15 mins Servings: 10 Yield: 2.5 cups
¼ cup brown sugar
½ cup sour cream, for topping
1 (8 ounce) package cream cheese, softened
¼ cup white sugar
1 tablespoon maple syrup
1 cup whipped cream
1 teaspoon vanilla extract
In a mixing bowl, combine the cream cheese, sour cream, whipped cream, brown sugar, sugar, maple syrup and vanilla extract. Mix until smooth. Serve immediately or chill for later.
Per Serving: 165 calories; protein 2.3g; carbohydrates 13.6g; fat 11.6g; cholesterol 34.3mg; sodium 82mg.