Are you looking for a homemade syrup recipe that is easy to make and tastes fantastic? This simple Brandy Simple Syrup will be one of your family’s favorite recipes. It only takes a few minutes to make and consists of 5 ingredients!
Brandy Simple Syrup: A Delicious Recipe Made Easy (Blog Post)
prep: 10 mins cook: 5 mins total: 15 mins Servings: 24 Yield: 2 cups syrup for 2 cakes
¼ cup brandy
1 cup white sugar
2 cups water
½ teaspoon grated lemon zest
In a saucepan, combine water, sugar and lemon zest. Bring mixture to a boil and continue boiling for 5 minutes. Strain into a sealable container, removing the lemon zest. Allow to cool, then cover and store in refrigerator.
When ready to use, mix in brandy. Brush onto cake layers before frosting.
Per Serving: 40 calories; carbohydrates 8.3g.