We all know that moms need to eat and sometimes we don’t have time for a full meal. This recipe is perfect because it only takes 10 minutes to make and you can store in the fridge for up to 5 days! Make this soon, your kids will love it too!
prep: 30 mins total: 30 mins Servings: 6 Yield: 6 servings
½ cup raisins
1 head fresh broccoli florets
¼ cup bacon bits
¼ cup white sugar
½ cup hulled sunflower seeds
1 red onion, chopped
1 cup shredded Cheddar cheese
1 cup creamy salad dressing, e.g. Miracle Whip ™
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a large bowl, mix together the bacon, broccoli, cheese, raisins, onion and sunflower seeds.
In a small bowl, whisk together the creamy salad dressing and sugar. Pour over broccoli mixture and toss well to coat. Cover and refrigerate until chilled.
Per Serving: 367 calories; protein 10.7g; carbohydrates 31.1g; fat 23.5g; cholesterol 36.4mg; sodium 615.8mg.