White Bread Recipes

Basic High-Altitude Bread

1 cup warm water (100 degrees F/40 degrees C) 2 teaspoons active dry yeast 3 cups bread flour ¼ cup coconut oil, melted 1 tablespoon white sugar 1 teaspoon salt

Blue Ribbon White Bread

1 (.25 ounce) package active dry yeast 1 teaspoon sugar ½ cup warm water (110 degrees F/45 degrees C) 1 (12 fluid ounce) can evaporated milk ¼ cup warm water ¼ cup shortening, melted ¼ cup honey 2 teaspoons salt 6 cups bread flour 2 tablespoons butter, melted

Braided Italian Herb Bread

Braided Italian Herb Bread

4 ½ cups all-purpose flour, divided 3 tablespoons white sugar 2 (.25 ounce) packages active dry yeast 2 teaspoons dried basil 1 ½ teaspoons salt 1 teaspoon dried oregano ¾ teaspoon garlic powder ¾ teaspoon dried rosemary ¾ cup milk ½ cup water 4 tablespoons butter 1 egg

Bread In A Bag

Bread in a Bag

3 cups all-purpose flour, divided 3 tablespoons white sugar 1 (.25 ounce) package rapid rise yeast 1 cup warm water 3 tablespoons non-fat dry milk 3 tablespoons olive oil 1 ½ teaspoons salt

Apple Pie Yeast Bread

Apple Pie Yeast Bread

1 ½ teaspoons active dry yeast 1 ½ teaspoons ground cinnamon 3 ¼ cups bread flour 1 ½ teaspoons salt 3 tablespoons powdered buttermilk 1 ¼ cups apple pie filling 1 ½ tablespoons butter, softened ½ cup water

Apricot Oat Bread

Apricot Oat Bread

4 ¼ cups bread flour ⅔ cup rolled oats 1 tablespoon white sugar 2 teaspoons active dry yeast 1 ½ teaspoons salt 1 teaspoon ground cinnamon 2 tablespoons butter, cut up 1 ⅔ cups orange juice ½ cup diced dried apricots 2 tablespoons honey, warmed

Asian Water Roux White Bread

Asian Water Roux White Bread

½ cup water 1 tablespoon white sugar ¼ cup butter 1 cup all-purpose flour 2 ½ teaspoons active dry yeast ¾ cup warm water 3 cups all-purpose flour ⅓ cup white sugar 3 tablespoons instant dry milk powder 1 teaspoon salt 1 egg 2 teaspoons melted butter, divided

Amish Bread

Amish Bread

2 ¾ cups bread flour ¼ cup canola oil 1 teaspoon active dry yeast ¼ cup white sugar ½ teaspoon salt 18 tablespoons warm water

Amish White Bread

Amish White Bread

2 cups warm water (110 degrees F/45 degrees C) ⅔ cup white sugar 1 ½ tablespoons active dry yeast 1 ½ teaspoons salt ¼ cup vegetable oil 6 cups bread flour

Angie’s Dilly Casserole Bread

Angie’s Dilly Casserole Bread

1 (.25 ounce) package active dry yeast ¼ cup warm water 1 cup cottage cheese, room temperature 2 tablespoons white sugar 1 tablespoon butter, room temperature, plus more as needed 1 teaspoon salt ¼ teaspoon baking soda 2 teaspoons dill seed 1 tablespoon dried minced onion 1 egg 2 ¼ cups all-purpose flour, or more if needed 1 pinch salt

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