Bread Pudding Recipes

Best Bread Pudding with Vanilla Sauce

3 eggs, beaten 1 ½ cups white sugar 2 tablespoons light brown sugar ½ teaspoon ground cinnamon ¼ cup butter, melted 3 cups whole milk 10 slices hearty farmhouse-style bread, toasted and cut into cubes 1 cup raisins ½ cup light brown sugar 1 tablespoon all-purpose flour 1 pinch ground cinnamon 1 egg 2 tablespoons butter, melted 1 ¼ cups whole milk 1 pinch salt 1 tablespoon vanilla extract

Best Ever Bread Pudding

Best Ever Bread Pudding

4 large eggs 4 cups whole milk 1 cup white sugar 1 cup light brown sugar ¾ cup heavy cream 4 tablespoons unsalted butter, melted and cooled 2 tablespoons vanilla extract ½ teaspoon salt 1 (16 ounce) loaf sourdough bread 14 ounces brioche 2 tablespoons white sugar 2 tablespoons light brown sugar ¾ teaspoon ground cinnamon

Blueberry Croissant Bread Pudding

Blueberry Croissant Bread Pudding

7 large croissants, cut into large cubes cooking spray 1 cup blueberries 6 large eggs 2 cups whole milk 1 cup heavy cream ¾ cup white sugar ½ stick unsalted butter, melted 1 teaspoon almond extract 1 teaspoon ground cinnamon ¼ teaspoon salt

Bread Pudding I

Bread Pudding I

10 slices white bread, cut into cubes ¼ cup margarine, melted ½ cup raisins 1 teaspoon ground cinnamon 6 eggs ¾ cup white sugar 2 teaspoons vanilla extract ½ teaspoon salt 3 cups hot milk 1 pinch ground nutmeg

Bread Pudding In The Slow Cooker

Bread Pudding in the Slow Cooker

8 cups cubed bread 1 cup raisins (Optional) 2 cups milk 4 eggs ¼ cup butter, melted ¼ cup white sugar ½ teaspoon vanilla extract ¼ teaspoon ground nutmeg

Bread Pudding With Lemon Sauce I

Bread Pudding with Lemon Sauce I

5 cups day-old bread cubes 4 cups scalded milk ½ cup butter, melted and cooled 1 cup white sugar ½ teaspoon salt 4 eggs, beaten 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1 cup raisins (Optional) ½ cup white sugar ½ tablespoon cornstarch 1 cup hot water 2 tablespoons butter 3 tablespoons lemon juice 1 tablespoon lemon zest

Bread Pudding With Whiskey Sauce

Bread Pudding with Whiskey Sauce

2 eggs, beaten 3 tablespoons butter, melted 2 tablespoons vanilla extract 2 ½ cups milk ¼ cup white sugar 1 (1 pound) loaf French bread, cut into 1 inch cubes 1 cup chopped pecans ½ cup white sugar ½ cup butter ½ cup heavy cream ¼ cup whiskey

Apple Bread Pudding

Apple Bread Pudding

1 (14 ounce) wide loaf French bread, crust removed and bread cut into 2×1-inch cubes 2 tablespoons butter 2 apples – peeled, quartered, cored, sliced crosswise into 1/4-inch thick pieces 1 cup muscovado or packed brown sugar, plus more for garnish ½ teaspoon ground cinnamon ¼ teaspoon salt 4 large eggs 2 large egg yolks 3 cups milk 1 cup heavy cream 1 teaspoon vanilla extract

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