All Drinks Recipes

Brazilian Carrot Cake

Brazilian Carrot Cake

3 large carrots, peeled and thinly sliced 4 eggs 1 cup cooking oil 2 cups white sugar 2 cups all-purpose flour 1 tablespoon baking powder 2 tablespoons butter or margarine 1 cup white sugar 1 cup instant hot chocolate mix ¾ cup milk

Breakfast Banana Green Smoothie

Breakfast Banana Green Smoothie

2 cups baby spinach leaves, or to taste 1 banana 1 carrot, peeled and cut into large chunks ¾ cup plain fat-free Greek yogurt, or to taste ¾ cup ice 2 tablespoons honey

Breakfast In A Glass

Breakfast In A Glass

1 banana ¼ cup strawberries ⅓ cup nonfat milk 1 (8 ounce) container nonfat plain yogurt

Breakfast Sweet Tooth

Breakfast Sweet Tooth

1 cup milk 1 egg 1 tablespoon white sugar 1 teaspoon ground cinnamon ½ teaspoon vanilla extract

Breakfast To Go Smoothie

Breakfast-to-Go Smoothie

1 cup fat-free milk ½ cup frozen blueberries ½ cup plain fat-free Greek yogurt ¼ cup old-fashioned oats 1 tablespoon ground flax seed

Budget Jungle Juice For A Crowd

Budget Jungle Juice for a Crowd

2 gallons orange-flavored drink 2 (46 fluid ounce) cans fruit punch 4 quarts pink lemonade 4 quarts pineapple and orange juice blend 4 (750 milliliter) bottles vodka 2 (750 milliliter) bottles white rum

Bubble Tea

Bubble Tea

1 cup large tapioca pearls 1 cup milk 1 cup chai tea mix 2 cups ice 3 tablespoons honey, or to taste

Brown Sugar Caramel Latte

Brown Sugar-Caramel Latte

1 tablespoon brown sugar ¼ cup half-and-half 1 tablespoon caramel ice cream topping ¾ cup hot, brewed coffee

Butterbeer

Butterbeer

2 cups ginger ale 1 teaspoon butter 1 tablespoon brown sugar ¼ teaspoon cinnamon

Scroll to Top