3-Ingredient Cookie
"With just three ingredients, these cookies prove that simple can be spectacular!"
Ingredients
- 6 oz. ¾ cup butter, room temperature
- 3.5 oz. ½ cup superfine sugar
- 9 oz. 2 ¼ cups all-purpose flour
- Raw sugar or large-granulated sugar for coating, optional
Instructions
- Cream Butter and SugarBeat butter and sugar together until light and fluffy.
- Add FlourSift in flour and knead the dough until smooth.
- Shape and CoatForm the dough into a rectangular prism. Roll in raw sugar, wrap in cling film, and refrigerate for 1 hour.
- Preheat and SlicePreheat oven to 325°F (165°C). Slice chilled dough into squares.
- BakePlace squares on a parchment-lined baking sheet and bake for 20 minutes, or until edges are lightly golden.
- Cool and ServeLet cool before serving. Enjoy!
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