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Caramel Apple Pie Taquitos

Caramel Apple Pie Taquitos

Olivia
Enjoy these warm and crispy Caramel Apple Pie Taquitos as a delightful fall dessert or party treat!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dessert
Cuisine American

Ingredients
  

  • For the Tortillas:
  • 12 soft flour tortillas 6-inch size
  • 3 tablespoons unsalted butter melted
  • ⅓ cup granulated sugar
  • 1 ¼ teaspoons ground cinnamon
  • For the Apple Filling:
  • 1 can 21 ounces apple pie filling
  • Optional: 1 teaspoon ground nutmeg or cardamom
  • For the Caramel Sauce Optional:
  • Caramel sauce

Instructions
 

  • Prep the Tortillas: Preheat oven to 350°F. Grease a baking dish and prepare a cinnamon-sugar mixture.
  • Prepare the Filling: Chop the apple pie filling for easier rolling.
  • Assemble the Taquitos: Add filling to tortillas, roll tightly, brush with butter, and coat in cinnamon sugar.
  • Bake: Place seam-side down in a baking dish and bake for 15-20 minutes until crispy.
  • Serve: Drizzle with caramel sauce or serve as-is.
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