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–+ servings

Cranberry Pecan Cheese Ball

Enjoy this Cranberry Pecan Cheese Ball as a delicious, festive centerpiece to your appetizer spread!
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Appetizer
Cuisine American
Servings 8 -10

Ingredients
  

  • 1 8-ounce package cream cheese, softened
  • 1 cup dried cranberries
  • ½ cup chopped pecans
  • ¼ cup grated Parmesan cheese
  • ¼ cup sugar
  • ¼ teaspoon ground cinnamon

Instructions
 

  • In a large bowl, combine cream cheese, cranberries, pecans, Parmesan, sugar, and cinnamon. Mix until well combined.
  • Shape the mixture into a round ball.
  • Place the cheese ball in the refrigerator to chill for at least 2 hours or overnight.
  • Optional: Roll in extra chopped pecans or a sprinkle of powdered sugar before serving.
  • Serve with crackers, slices of bread, or fresh veggies.
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