These Crockpot BBQ Chicken Wings are the perfect mix of sweet, tangy, and tender. Whether you’re hosting a party, planning game day snacks, or just craving something delicious, this easy recipe is sure to be a hit. Give them a try and watch them disappear from the plate!
Course Chicken Recipes, Comfort Food, Crescent Roll Creations
Cuisine American
Servings 6
Ingredients
- 12-16 chicken wingsdo not thaw
- 1 12 oz. can Coke
- 1 cup BBQ saucewe use Sweet Baby Ray's
Instructions
1. Turn the Crockpot on low and pour in the Coke. 2. Add frozen chicken wings to the Crockpot. Cover and cook for 3-4 hours. 3. Transfer wings to a foil-lined baking pan using a slotted spoon. 4. Brush wings generously with BBQ sauce. 5. Bake at 350°F for 10-12 minutes. Broil for an additional 1-2 minutes for a charred finish. 6. Serve warm and enjoy!
Video
Notes
- Use Dr. Pepper or Root Beer for a flavor variation. - Add a dash of hot sauce for a spicy kick.