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White Wine Sangria

White Wine Sangria

looking for a refreshing and crowd-pleasing drink, this White Wine Sangria is just perfect.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Drinks
Cuisine American

Ingredients
  

  • - 6 bottles Sauvignon Blanc or other light and fruity white wine chilled
  • - 2 12-ounce cans frozen lemonade concentrate
  • - 2 cups Triple Sec or other orange-flavored liquor
  • - 1 pint of strawberries tops removed and sliced into rounds
  • - 1 cup fresh lemon juice
  • - 5 lemons sliced into rounds
  • - 12 ounces frozen raspberries
  • - 16 ounces frozen peaches
  • - 1 or 2 liters sparkling water

Instructions
 

  • 1. About 2 hours before serving, mix the chilled white wine, frozen lemonade concentrate, Triple Sec, lemon juice, lemon slices, and strawberry slices in a large drink dispenser.
    2. Allow the mixture to sit in the fridge for at least 2 hours to let the flavors meld together.
    3. Just before serving, mix in 1 liter of sparkling water. Taste and add more sparkling water if desired. Then, add the frozen raspberries and peaches and stir well.
    4. Serve the sangria alongside a bucket of ice. Guests can pour their sangria over ice if they prefer.

    Enjoy this refreshing and crowd-pleasing White Wine Sangria!

Notes

Approximate Nutrition Information

  • Calories: 180 kcal per serving (8 ounces)
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 10mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 2g
  • Sugars: 14g
  • Protein: 1g
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