This Cheesy Texas Toast is the perfect side for any meal or a delicious snack on its own! With crispy, golden edges, a soft buttery interior, and gooey melted mozzarella, it’s hard to resist. This recipe is easy to make and ready in minutes, making it a great option for weeknight dinners or anytime you crave some garlicky, cheesy goodness.
“Serve this Cheesy Texas Toast with your favorite pasta, soup, or salad for an extra dose of flavor and texture!”
Why You’ll Love Cheesy Texas Toast :
This Cheesy Texas Toast is a quick and satisfying recipe with just a few ingredients. It’s buttery, garlicky, and topped with a generous layer of melted mozzarella, plus a sprinkle of Italian seasoning for extra flavor. The broiling method gives it a perfectly crispy finish, making it irresistible. Serve it alongside pasta, soups, or even as a standalone snack.
Ingredients for Cheesy Texas Toast:
“Simple pantry ingredients come together to make this cheesy, buttery toast in no time!”
- 1 stick unsalted butter, softened: Adds richness and flavor to the bread.
- 1 tsp garlic powder: Brings classic garlic flavor to the toast.
- Salt and pepper, to taste: Enhances the flavors of the garlic and butter.
- 8 slices white bread, cut 1-inch thick: Thick-cut bread is ideal for a crispy outside and soft inside.
- 1 cup shredded mozzarella cheese: Melts perfectly on top, creating a gooey, cheesy layer.
- Italian seasoning, to taste: Adds a touch of herbs that complement the garlic and cheese.
How to Make Cheesy Texas Toast:
Follow these easy steps to make Cheesy Texas Toast in no time:
“This recipe comes together in under 10 minutes, making it a quick side or snack!”
Step 1: Preheat the Broiler
Preheat your oven to the broiler setting. Broiling gives the toast a crisp exterior while melting the cheese perfectly.
Step 2: Prepare the Garlic Butter Mixture
In a small bowl, mix together softened butter, garlic powder, salt, and pepper until well combined. This garlicky butter will coat the bread and give it its signature flavor.
Step 3: Butter the Bread
Brush both sides of each bread slice with the garlic butter mixture. This ensures that each bite is rich and flavorful.
Step 4: Broil the Bread
Place the buttered bread slices on an ungreased baking sheet. Broil for 1 minute on each side, or until light golden brown. Keep a close eye on the bread to avoid burning.
“Broiling the bread briefly on each side gives it a golden, crispy texture while keeping the inside soft and tender.”
Step 5: Add Cheese and Seasoning
Sprinkle shredded mozzarella cheese and a dash of Italian seasoning on one side of each slice. The mozzarella will melt into a gooey layer, while the Italian seasoning adds a touch of herbs.
Step 6: Broil Again
Return the bread to the broiler for another 1-2 minutes, or until the cheese is melted and bubbly. Watch closely to prevent burning.
Step 7: Serve and Enjoy!
Once the cheese is melted, remove the toast from the oven and serve warm. Enjoy it on its own or as a side to your favorite pasta, soup, or salad.
“Cheesy, garlicky, and perfectly crispy—this Texas toast is a crowd-pleaser!”
Tips for Making the Best Cheesy Texas Toast:
“For the best results, keep a close eye on the bread while broiling to avoid burning.”
- Use Thick Bread Slices: Thicker slices hold up better under the broiler and give a perfect crispy outside and soft inside.
- Soften the Butter: Softened butter spreads easily and evenly across the bread.
- Watch Closely While Broiling: Broilers can vary in intensity, so keep an eye on the toast to prevent burning.
What to Serve with Cheesy Texas Toast:
This Cheesy Texas Toast pairs wonderfully with:
- Pasta dishes: Complements flavors in spaghetti, lasagna, or fettuccine alfredo.
- Soups: Perfect for dipping into tomato soup, minestrone, or creamy soups.
- Salads: Add a savory, cheesy contrast to a fresh green salad.
- As a Snack: Enjoy on its own for a delicious, cheesy bite anytime!
“This toast is great as a side or a standalone snack. Serve it with marinara sauce for dipping!”
Frequently Asked Questions:
Can I use different types of cheese?
Absolutely! Mozzarella is a classic choice, but feel free to experiment with other cheeses like cheddar, provolone, or a blend of Italian cheeses for extra flavor.
How can I make this toast extra crispy?
Broiling each side for a minute or two before adding the cheese helps achieve a crisp exterior. You can also try using a toaster oven for a similar effect.
Can I make Cheesy Texas Toast ahead of time?
For the best texture, it’s best served fresh. However, you can prepare the buttered bread slices in advance, store them in the fridge, and broil with cheese just before serving.
Can I add other toppings?
Yes! Try adding a sprinkle of red pepper flakes for a bit of heat, or a drizzle of olive oil before serving for added richness.
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Cheesy Texas Toast
Enjoy this Cheesy Texas Toast as a delicious side or a standalone snack!
Ingredients
- 1 stick unsalted butter, softened
- 1 tsp garlic powder
- Salt and pepper, to taste
- 8 slices white bread, cut 1-inch thick
- 1 cup shredded mozzarella cheese
- Italian seasoning, to taste
Instructions
Notes
Nutrition Information (per slice):
- Calories: 180
- Fat: 12g
- Saturated Fat: 7g
- Cholesterol: 30mg
- Sodium: 180mg
- Carbohydrates: 13g
- Fiber: 1g
- Sugar: 2g
- Protein: 6g